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Stir-fried paprika-chili pork with pineapple and bananas

The meat and fresh fruits combination in main dishes is something one finds in practically every cuisine. I love the idea especially when the sweetness of the fruits contrast so vividly with spicy...

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Keep your bananas fresh longer: wrap the crown (or the individual stems) with...

You went out of town, you’re driving back to your home in the city and passing through several provinces. In every town and between each town, there are roadside stalls selling the food specialties of...

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Twice-fried saba bananas, patacones (tostones) style

There was a show in the Food Network a while back hosted by a gorgeous Colombian-American who was often joined by her mother in the kitchen. I can’t recall the host’s name anymore, I haven’t watched...

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